Recipe: Bourbon Sidecar

A sidecar is typically made with brandy or cognac. But, it can also be made with bourbon or gin.

Ingredients:

  • 2 oz Bourbon
  • .5 oz Grand Marnier
  • 1 oz Lemon Juice
  • 1 oz Simple Syrup
  • Sugar for Rim

Combine the ingredients in a shaker (with the exception of the sugar for the rim). Add ice, and shake.

Wet the rim of your glass with water or lemon juice and twist the rim into a plate of sugar.

Pour the drink through a strainer into the glass. Typically, this is served up, but can also be enjoyed on ice.

Tip: We tried super fine sugar, but it just runs down the glass. So, use regular sugar and it'll be tasty!

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